Perth Gazette

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Tabla Indian Restaurant - Using local produce and spices from India

News Desk
Published by News DeskPublished 12 January 2015 at 10:09 pm1 min read
This article is more than 11 years old.
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Tabla Indian Restaurant branded as one of the best outlets in Perth.

Praveen Kumar speaks to the camera, about his business and why it uses local produce. Mr Kumar also mentions he uses spices, farmed by his family in India.

The restaurant describes itself as Perth’s only Authentic Indian Restaurant. Owned and run by Praveen Kumar and his wife Swarna Kumar, both born and brought up in small rural communities in south India. Tabla also say all meats are Halal.

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